Browsing Category : All Recipes

Carrot Cake Baked Oatmeal


1.) To start this recipe you just need a handful of hearty ingredients you might already have in your pantry. 2.) Start by whisking your egg, almond milk, maple syrup, almond butter, cinnamon, and vanilla in a large bowl. 3.) Next, add your shredded carrot, oats, baking powder, and salt. Mix well until everything is combined. 4.) Grease a 5×9…

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Green Goddess Sauce


1.) Begin by washing your parsley and cutting your avocado. 2.) Add all of your ingredients to a food processor or blender. Blend until smooth and creamy, and no lumps remain. 3.) Voila! 4.) Pair the sauce with your favorite veggies, crackers, or fries. I paired mine with roasted carrots and some delicious millet tots. Green Goddess Sauce (Total Time:…

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Cashew Coconut Chocolate Truffles


1.) You only need five ingredients for these super indulgent truffles! 2.) Start by blending your cashews, coconut and cinnamon in a food processor. 3.) Blend well until the nuts and coconut start to really break down. You want to stop right before you make a “nut butter” texture. This takes about 1 minute of straight blending. 4.) Melt your…

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Cashew Pesto Spread


1.) Start by gathering your ingredients or roasting your cashews if you did not buy them roasted. 2.) Add all of your ingredients to a blender. 3.) Blend until well combined. I like to stop blending mine before it becomes a puree in order to keep some texture, but either way it tastes delicious! 4.) You can spread this pesto…

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